Leptin Level and Plasma Prothrombotic Factors in Obese Subjects

Document Type : Original Article

Authors

1 Clinical Pathology Department, Al-Azhar and Assiut University

2 Internal Medicine Department, Al-Azhar and Assiut University

3 Internal Medicine Departments, Al-Azhar and Assiut University

4 Rheumatology & Rehabilitation Departments, Al-Azhar and Assiut University

Abstract

Obesity is associated with increased cardiovascular morbidity and mortality. Abnormalities in coagulation and haemostasis represent a well-known link between obesity and thrombosis (both arterial and venous).
In human, production of a depocyte-derived peptide, leptin has been linked to adiposity; recent studies have shown that plasminogen activator inhibitor-1 (PAI-1),a prothrombotic factor associated with atherosclerosis complication is also produced in adipose tissue.
Several studies reported that obese subjects had elevated levels of vonWillbrand factor (vWF) and fibrinogen .

The aim of this work is to examine the relationship of obesity, fat distribution and serum leptin concentration with plasma levels of Prothrombotic factors (PAI-1 (vWF) and fibrinogen) and lipid pattern (Triglycerides and Cholesterol) as metabolic parameters.
The body fat distribution was evaluated by measuring the body mass index ( BMI) and waist-to- hip ratio (WHR).